Comment on Garlic Green Beans with Sorghum and Walnuts by Tea

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Thank you for this recipe.
I thought this dish ended up as more than the sum of its parts somehow. I was expecting something quite plain, but it really wasn’t. I initially forgot to mix in the walnuts but then when I remembered I tried it tentatively and even thought I preferred it without! Btw, I used spelt berries as sorghum is hard to find for me, and they go here wonderfully. I used a much smaller ratio of grain:veggies, and will repeat it like that next time.
Next to a fried egg, it was a very satisfying meal. Thanks again.

Spice-Rack-Maker

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Dave the spice rack maker. Lived and worked in central MN for 50 years, Enjoy the lakes and woods surrounding the spice rack makers wood shop.
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