This post was originally published on this siteApple Cheddar Galette with Crispy Herb Cheddar Crust Sweet and savory apple cheddar galette with a crispy herb cheddar pie crust. Top with flaky sea salt, a drizzle of honey, and fresh thyme for a fun way to use up fall apples in an appetizer, snack, or easy...
Fluffy Pumpkin Oat Cookies (1 Bowl!)
This post was originally published on this site Looking for a cookie filled with fall flavor? This is it! Fluffy, cinnamon-spiced, pecan-studded pumpkin oat cookies made in 1 bowl in 30 minutes! These vegan + gluten-free treats are easy, delicious, and extra irresistible when topped with pumpkin spice frosting. Preheat your oven…it’s cookie time! These...
Tiramisu
This post was originally published on this site This authentic Italian Tiramisu recipe consists of a sweet creamy mascarpone filling layered with espresso-dipped lady fingers and topped with… (Read more…) The post Tiramisu appeared first on A Cozy Kitchen.
Company’s Coming—Here’s Our Best Hosting Tips, All From Food52 Editors
This post was originally published on this siteYou know the feeling: it’s 5 p.m., your guests are coming at 6, you’ve barely prepped a thing, the table’s not set—and you still need to shower. Hosting doesn’t have to be a chore, and with a little bit of forethought, gathering your loved ones for a meal...
Pot Roast
This post was originally published on this siteIf you’re looking for a hearty fall or winter meal that’ll fill up everyone’s bellies, look no further than this easy Pot Roast recipe. While beef is expensive no matter which way you slice it (literally), this juicy, tender Pot Roast can be stretched further thanks to an...