Scenes From Our British Summer Bash

Summer at Food52 began with a full house of special guests. Together with our friends at Great British Food, we invited over 100 community members to our space in the Brooklyn Navy Yard for delicious cocktails and the best of British food—plus a demo from a Great British Bake Off chef. Photo by Ty Mecham...

My Cookbook Table of Contents Reveal

My Cookbook Table of Contents Reveal Get a sneak peek inside The Ambitious Kitchen Cookbook with a look at the full table of contents! I’ll walk you through the chapters and share a photo of one of my favorite recipes from each one. Breakfasts, main meals, a whole vegetarian chapter, a “flavor bible” of sauces,...

Brazilian Smoked Tri Tip on a Traeger

Brazilian Smoked Tri Tip on a Traeger Learn how to make a delicious and flavorful Brazilian smoked tri tip on a Traeger grill. This easy recipe is perfect for summer BBQs and will be a hit with your friends and family. The meat is tender, juicy and packed full of flavor! We love to make...

Cooking With Naomi Pomeroy, in Spirit

Portland, Ore. chef Naomi Pomeroy died tragically last week. As the news reverberated that the city had lost one of its most consequential, trail-blazing chefs, everyone whose life had been touched by her friendship and her cooking expressed their anguish. She was only 49. “She was an extraordinary person. The whole city is grieving,” said...

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