Grapefruit Margarita The best grapefruit margarita recipe made with 5 simple ingredients and beautiful garnishes. Serve your margaritas with a tajín rim and dried citrus for an easy, picture-worthy cocktail! Triple to serve a crowd or enjoy these grapefruit margaritas as-is for date night or girls’ night. We made it to Friday, so I think...
The perfect bean doneness can be elusive, often feeling deceptively challenging to achieve. Putting a pot of beans on to simmer can feel like an act of faith, and it sometimes seems like you’ll never reach that ideal creamy, tender bite. But then—finally—you bite into one, and it’s perfect. You cut the heat, maybe prepare...
A snowbird I am not, but when New York City’s frigid temps became too much (or too little, I should say) this January, my sister and I jetted off to Miami for a weekend of warmth—and to see Unrivaled, the WNBA’s off-season three-on-three league. When I put a call out on Instagram for a chic...
Mexican Street Corn – Elote [+ Video] Experience the bold flavors of Mexico with this irresistible Mexican Street Corn recipe! Known as elote in Mexico, this sweet, tender corn is slathered in tangy Mexican crema, then topped with crumbled cotija cheese, fresh lime juice, a hint of chili powder, and a sprinkle of fresh cilantro....
Cream cheese frosting can be notoriously difficult to get right, especially the consistency (if you can’t relate, I commend you). The goal: a silky frosting that’s pipable and holds its shape. And yet—cream cheese frosting can easily turn into a concoction that spreads too easily and doesn’t hold up. Then you end up adding too...