Category: cooking

This earl grey tiramisu is a modern twist on an Italian classic. Creamy mascarpone filling is layered with lady fingers… (Read more…) The post Earl Grey Tiramisu appeared first on A Cozy Kitchen.

Welcome to Off the Eaten Path, a series where our Test Kitchen creator Noah Tanen dives deep into regional recipes. Next up? The Wisconsin Old Fashioned. At bars and supper clubs all across the great state of Wisconsin, out-of-staters are in for a surprise when they order an Old Fashioned. Unless otherwise specified, the cocktail...

This creamy and delicious Chai Tiramisu has lady fingers dipped in warm chai, layered with sweetened mascarpone cream and topped… (Read more…) The post Chai Tiramisu appeared first on A Cozy Kitchen.

Blender Banana Spinach Muffins (kid-friendly!) Nutritious banana spinach muffins made right in your blender! These easy, kid-friendly banana spinach muffins are gluten free thanks to almond flour and oat flour and are naturally sweetened with a touch of pure maple syrup. They’re packed with sneaky veggies and make the perfect, freezer-friendly snack or breakfast for...

When I visited my family home in Meath in January, my Irish mother dropped a bomb on me: the coddle I grew up eating (and often fiercely defended to strangers online) wasn’t the traditional version at all. Apparently, the rich, brown broth I swore by—made with oxtail soup—was never part of the classic dish. Indeed,...