If you’ve ever struggled with the exasperating chore of trying to neatly fold your fitted sheet, you’re in the right place. This simple method is a clever way to get it done, minus the frustration that usually comes with it. In this guide, we asked interiors expert, Jorie Garcia, to walk us through the steps...
Category: cooking
Don’t Toss Your Skittles Just Yet: California’s Latest Food Ban, Explained
California just banned four food additives—and now everyone is talking about what this means for the future of candy. Referred to as the “Skittles ban” (a bit of a misnomer as the bill won’t actually affect the rainbow candy), this legislation aims to ban brominated vegetable oil, propyl paraben, red dye No. 3, and potassium...
48 Genius Edible Holiday Gifts (& Handy Wrapping Tips)
Things the best edible holiday gifts will always do: warm hearts, fill bellies, fuel holiday travel, get shared, spark conversation, inspire your loved ones to start making their own granola (or hot sauce, challah or macaroons), and disappear, leaving only happy memories. Here are 48 Genius Recipes and community favorites—along with some creative wrapping ideas—for...
Salted Brownie Cookies
Salted Brownie Cookies Incredible chewy salted brownie cookies with the perfect sweet and salty, bakery-style flavor. These fudgy double chocolate chip cookies are delicious straight from the oven or chilled from the refrigerator! The best treat for chocolate lovers. It’s fall and it’s vintage AK season, people! What is “vintage AK?” It’s where I update...
Have You Tried a Stirred Piña Colada?
When you think of a piña colada, you probably picture the thick, white, typically frozen drink often found resting on pool- or beach-side chairs. It was the first drink my parents let me try while visiting our family in Puerto Rico, and I loved its perfect blend of two of my favorite fruit flavors (not...