With the holidays fast approaching, it’s time to think about your menu(s). Spiral ham for your aunt, extra creamy mashed potatoes for your dad, glazed carrots for that neighborhood potluck, plus an extra tray of green bean casserole for Friendsgiving. To pull all of this off, we need to start with the basics: knife skills....
Category: cooking
Easy Herbed Peasant Bread Recipe
Easy Herbed Peasant Bread Recipe With this easy herbed peasant bread recipe, fresh homemade bread has never been easier! It is golden and crispy on the outside and soft and tender on the inside. It is also super versatile and done in a just a few hours. A few of my friends make peasant bread...
Butter Pecan Pie
This Butter Pecan Pie is gooey, delicious, salty and sweet and the perfect pie to make for Thanksgiving. Toasted pecans with vanilla and butter give this pie its signature flavor profile. Pecan Pie is Elite I absolutely adore pecan pie. I have a few versions like my Black Bottom Pecan Pie, Chocolate Coconut Pecan...
Deep Dish French Silk Pie with Hazelnut Oreo Cookie Crust
Deep Dish French Silk Pie with Hazelnut Oreo Cookie Crust THE BEST french silk pie ever with an incredible hazelnut oreo cookie crust and whipped cream topping. This rich, decadent, deep dish french silk pie recipe is perfect for birthdays or holidays! I hope you’re ready for a little something indulgent and absolutely incredible. I...
Bratwurst with Mushroom Gravy
My German twist on British Bangers and Mash! Bratwursts are fried or roasted, sliced, and served with a fabulous homemade mushroom gravy along with your choice of fries, mashed potatoes, Bratkartoffeln, or Spätzle! This Bratwurst… Continue reading → The post Bratwurst with Mushroom Gravy appeared first on The Daring Gourmet.