Category: cooking

These strawberry biscuits are flaky, buttery, and absolutely delicious, topped with a vanilla glaze. Inspired by Popeyes but way better,… (Read more…) The post Strawberry Biscuits appeared first on A Cozy Kitchen.

If there’s one thing I love in this world, it’s an unexpected cocktail—especially heading into the summer months, when Friday happy hours feel more joyous than ever. I’m always on a quest to perfect my espresso martini (more on that soon), but this month, I’m in the mood for something new. And that leads us...

Orange Zucchini Cake with Orange Frosting Beautiful orange zucchini cake made with almond flour and oat flour and topped with a luscious fluffy orange frosting. This gluten free orange zucchini cake is bursting with flavor thanks to fresh orange juice and zest, and is deliciously moist thanks to yogurt. The perfect cake recipe to celebrate...

Welcome to the latest (and perhaps most bittersweet) edition of Food52 Founder Amanda Hesser’s newsletter, Hey There, It’s Amanda. As always, it’s packed with food, travel, and shopping chatter—plus one big personal update about what’s next for Amanda and the future of Food52. Merrill and me in my kitchen. Sixteen years ago, nearly to the...

Fresh, flavorful and delightfully crunchy! This Refrigerator Pickles recipe couldn’t be easier – no special equipment or sterilizing required. All you have to do is pack the cucumbers into jars with some dill, garlic and a simple brine and then all that’s left to do is wait for a day and they’re ready for snacking!…...