Bierocks are yeasted bread rolls filled with savory ground beef, cabbage, onions and seasonings. They make the perfect grab-and-go lunch or dinner and are also great for picnics and taking along on hikes. This bierocks recipe is made from scratch with homemade bread dough but for a shortcut you can also use ready made bread/pizza…...
I like wine enough to know that whenever I’m in a wine shop—I’m the idiot. Sure, I’ve got preferences (dry, easy drinking, cheap enough where I could consider buying two bottles) but they’re not deep-seated. I’ll let the person behind the counter—or bar or dining table—take me wherever they think is best. And I’m always...
One thing New York City always does well is host a multi-hyphenate business. Pick two or three things you love, and I guarantee there’s an existing store that offers the perfect fusion. If you love books and pickles, you can go to Sweet Pickle Books (yes, that’s a real place). If your jam is playing...
Last week, fall weather finally fell, and along with wrapping myself in sweaters and admiring the changing leaves on my Brooklyn block, I was craving soup. Particularly tomato soup, and mostly because I had a fresh loaf of sourdough and a generous hunk of Jarlsberg cheese (cue Adrian Grenier in The Devil Wears Prada) hanging...
Ambitious Kitchen’s 2024 Holiday Gift Guide The Ambitious Kitchen 2024 holiday gift guides are here! This year you’ll find 7 guides that will make holiday shopping a breeze for everyone on your list. Our gift guides include gifts for the men in your life, ones for all of the ladies, little ones ages 2-5, in-laws...