I finally had the opportunity to try this recipe and I’m obsessed. OMG. They are perfection! Perfect blend of sweet and I love the hint of sea salt. Must try!
Category: cooking
Comment on The Best Chicken Soup You’ll Ever Eat by Bryan
This recipe turned out really good! We didn’t have the fresh ginger but it was still awesome. The couscous was a cool touch that made the soup nice and hardy- the way we like it! Thank you for sharing this. Bryan
This Holiday, We’re All About Bake and Slice Cookies (Not a Typo)
When I think of Swedish cookies, one of the first that comes to mind is “snittar.” Technically, the word snittar just means a small cookie, but it also refers to a specific type—one my grandma often has on hand when visiting her. These cookies can come in any flavor (chocolate, caramel, vanilla, saffron, etc.), but...
Sweet Potato Hash
Savory sweet potato fans, you’re going to love this hash! It features sweet potatoes, bell pepper, and onion, all roasted in the oven to tender, caramelized perfection. You’ll love this recipe if you’re a fan of roasted sweet potatoes or the sweet potato hash at True Food Kitchen. This recipe was inspired by an old favorite, my...
Just a Thought: Should We Be Sipping Our Breakfasts?
A few weeks back, our team voyaged from the Brooklyn Navy Yard across the East River, through the Financial District, and up to Midtown to report on Hurricane Tourist: A category five nor’easter expected to pulverize Rockefeller Center for most of December. Upon arrival, we saw what we expected: too many people on sidewalks, increased...