Over the past few months, as I’ve been thinking of Swedish recipes to develop, one specific cookie kept coming to mind: “mums-mums” or “grädbullar”, directly translated into my words as marshmallow fluff cookies or cream balls. Imagine a fluffy marshmallow filling piped onto a thin wafer biscuit, then dipped in chocolate and coated in unsweetened...
Most Delicious Sausage Cheesy Breakfast Soufflé [+Video] Cheese soufflé made from 4 different cheeses, sausage and eggs makes the best breakfast casserole of all time! I love it so much and keep going back for more! Well, I don’t even know what I need to say about this one other than, it’s pure cheese, folks,...
Vegetarian Three Cheese White Bean Buffalo Dip Delicious vegetarian white bean buffalo dip baked to perfection with fiber and protein-packed white beans, three types of cheeses and your favorite buffalo sauce for the ultimate party or game day appetizer! There’s no chicken in this easy vegetarian buffalo dip — serve with tortilla chips, celery, carrots...
Birthday Cake Protein Balls Looking for a quick and simple way to satisfy your sweet tooth and get a boost of protein? These easy no bake birthday cake protein balls are the perfect healthy snack option! Whip up a batch in minutes and enjoy the delicious and energizing benefits. I am always looking for fun...
Welcome to the latest edition of Come On Over, Food52 editorial director Julie Vadnal’s newsletter that’s all about hosting gatherings big and small—without losing your cool. Got company? Sign up here for her emails. I secretly love Dry January. It’s a nice reset after the booze-filled holidays, and though it hurts to admit it, not...