The famous soup from Poland renowned for its rich and complex flavors that pair sour and smoky, sweet and savory, with a delicious blend of meats, vegetables, and spices. Its star ingredient is a fermented rye flour starter known as Zakwas na Żurek, which gives it its hallmark sour flavor and is super easy to…...
All Fired Up is our Shop’s monthly handmade ceramics drop, curated by Food52, and all from small and local makers. This month, we’re featuring Maine-based Elizabeth Benotti Ceramics for her striking striped and window-paned pieces. The only class Elizabeth Benotti remembers truly loving in high school was art. But it wasn’t until she took a...
Sheet Pan Roasted Veggie Tacos (with yummy sauce options!) Beautiful sheet pan roasted veggie tacos filled with perfectly seasoned vegetables and plenty of plant-based protein. Serve these easy vegetarian tacos with avocado, sliced red cabbage, fresh cilantro, and your choice between two creamy, delicious sauces. The ultimate meatless dinner made on one pan! This delicious...
Mouthwatering 5 Ingredient Shredded Beef Tacos [+Video] Satisfy your taco cravings with these easy and delicious 5 ingredient shredded beef tacos. Perfect for a quick weeknight dinner or a fun fiesta with friends! Has everyone tried Kinder’s seasonings?! This is not a sponsored post but we are absolutely obsessed! They have so many different flavors...
31 Seasonal Recipes to Cook in March 31 seasonal, healthy recipes to cook in March! Get ready for spring with fresh produce like broccoli, brussels sprouts, carrots, spinach, citrus and more. You’ll find a new, seasonal recipe to make each day of the month from delicious breakfasts and desserts to colorful lunches and dinners. Hello,...