Eating more veggies is easy when you turn cauliflower into rice! It’s not some trick—a simple whiz in the food processor and a quick turn in a hot pan, and you’ve got a “rice” dish in just minutes. Continue reading “How to Make Cauliflower Rice” »
Author: Spice-Rack-Maker
Dave the spice rack maker. Lived and worked in central MN for 50 years,
Enjoy the lakes and woods surrounding the spice rack makers wood shop.
Sheet Pan Salmon and Broccoli with Miso Butter
This one-pan dinner is ready in a flash! Broccoli takes on a sweetness in the oven, and the salmon, topped with miso butter, becomes flavorful and moist. This one is sure to become a favorite! Continue reading “Sheet Pan Salmon and Broccoli with Miso Butter” »
Simply Recipes 2019 Meal Plan: February Week 1
Here’s your meal plan for the first week of February! We’ve got zesty crab cakes, easy hamburger stroganoff, baked chicken taquitos, and more! Continue reading “Simply Recipes 2019 Meal Plan: February Week 1” »
Sun-dried Tomato Pesto
When basil isn’t in season, try Sun-Dried Tomato Pesto! Made with walnuts, it’s punchy and sweet. Try it with pasta (of course), but also as a spread on sandwiches, as a dip with veggies, or stirred into soup! Continue reading “Sun-dried Tomato Pesto” »
Salsa Verde Chicken Enchiladas
These chicken enchiladas are made with a tangy tomatillo salsa verde sauce! This is a fantastic recipe to serve a hungry crowd, whether it’s Friday movie night, a pot-luck party, or just a weeknight dinner with your family. Continue reading “Salsa Verde Chicken Enchiladas” »