Canned beans are some of my most reached-for pantry ingredients, and canned chickpeas, in particular, are extra versatile. I add them to pastas, soups, curries, and stews. I blend them into hummus. I toss them in olive oil and roast them until they’re crispy. However, as delicious as canned chickpeas can be, they can just...
This mouthwatering Spinach Grilled Cheese is a delectable twist on a classic favoriting bringing together tangy sourdough, aromatic onions, dairy-free feta, and vibrant baby spinach, all melted into a golden masterpiece. Pair it with a cozy tomato soup for the perfect comforting lunch or snack. Updated September 2023 Delicious Spinach Grilled Cheese: A Gourmet Twist...
Monterey County, California is known for its picturesque rugged coastlines, but if you travel inland from Big Sur, over the mountains and into the valley, you might come across a farm sporting acres upon acres of fresh herbs, flowers, regional greenery, and other beautiful plants. (Its wonderful scents might even lead you to it!) Through...
Weekly Menu Plan – Sept. 11 to Sept. 17 We’ve heard you loud and clear! You want weekly meal plans, and you want them now!! So here is our first one and stay tuned for weekly posts for dinner ideas. For me, it’s not actually making the meal that’s the issue, it’s coming up with...
We’re officially in that post-Labor Day transition time where the abundance of sunshine and summer produce tricks us into thinking fall is not around the corner. But we all know better, and with cozy dinners and holiday feasts on the horizon, your table and cookware could probably use some updates. To get your home in...