These classic Apple Hand Pies are the epitome of cozy fall flavors. Each bite is filled with apples cooked with brown sugar, lemon, cinnamon, and nutmeg that are encrusted by a deliciously flakey and buttery crust. I like to think they’re the breakfast version of my Homemade Apple Pie and my Easy Apple Cobbler. Ingredients...
It’s officially apple season—and that means it’s also apple crisp season. Though September might be too early in the year for apple crisp’s more formal, buttoned-up relative, apple pie (we’re saving those for Thanksgiving), there’s no reason all that seasonal fruit should go to waste. Crisps (and their oatless counterpart, crumbles) are an ideal, low-maintenance...
This roasted red pepper and tomato soup is more than just a recipe—it’s a celebration of the end of the summer heat. It’s the option in between gazpacho and creamy tomato soup. As the temperature finally calms down, I implore you to make this soup with the last ripe bell peppers and tomatoes. This lovely,...
This article originally appeared on Schoolhouse, a Portland-based company in the Food52 family of brands. We know that living in a cluttered space can have negative affects on your mood, productivity, and overall well-being. A clutter-free home is not only visually appealing, but also brings a sense of calm and order to your everyday routines....
This article originally appeared on Schoolhouse, a Portland-based company in the Food52 family of brands. Here at Schoolhouse, there are two things we take extra seriously—sleep and styling. Pair the two together, and we’ve got the ultimate passion project. From crisp cotton to laid-back linen, there are so many reasons why we think everyone should...