Brownies are the LeBron James of desserts. Similar to how nobody can pinpoint exactly what position the Los Angeles Laker plays, brownies lack a clear dessert designation: Are they cookies? Cakes? Fudge? Who’s to say. Of course, nobody really cares. Brownies, like LeBron, transcend categorization because they’re so damn good. Whether you’re grabbing one as...
If you keep up with music-industry news and stadium tours, the NFL, celebrity dating and divorces, Deuxmoi, or even the condiments celebrities are dipping their chicken into, you’ve probably been hearing a lot about Taylor Swift these last few months. While the superstar is often a hot topic (and has been for well over a...
One of the national dishes of Austria, Apfelstrudel (Apple Strudel) is a quintessential Austrian dessert featuring flaky pastry filled with apples and raisins and served with vanilla sauce or ice cream. Here is a traditional… Continue reading → The post Austrian Apple Strudel (Apfelstrudel) appeared first on The Daring Gourmet.
Comfort food will never waiver in its ability to taste divine, please a crowd, offer a great day-long cooking project, and generally make great leftovers. We’ve gathered some of our favorite cozy recipes that deliver on all of the above, like thinly sliced potatoes covered in a cream sauce that turn into a golden brown,...
Nourishing Almond Flour Pumpkin Bread Delicious one bowl almond flour pumpkin bread made with nourishing ingredients, packed with pumpkin spices and naturally sweetened with a bit of pure maple syrup. This wonderful dairy free & gluten free pumpkin bread recipe can easily be made paleo and is incredible with a few chocolate chips! Remember my...