These Strawberry Muffins are a scrumptious and wholesome treat, crafted with almond flour, coconut flour, and juicy strawberries for a burst of flavor in every bite. Perfect for breakfast or snacking, these muffins are gluten-free, grain-free, and refined sugar-free, offering a guilt-free indulgence that satisfies any craving. PIN HERE for later and follow my boards...
Author: Spice-Rack-Maker
Banana Baked Oatmeal Cups
These Banana Baked Oatmeal Cups are an easy wholesome breakfast option packed with ripe bananas, creamy almond butter, and hearty oats. These delicious make-ahead cups are perfect for meal prep and freezer-friendly, providing a convenient and nutritious start to your day. Pin for later HERE and follow my boards for more recipe ideas! Updated March 2024...
Roasted Potato and Asparagus Lentil Salad with Tangy Mustard-Lemon Dressing
Protein-packed and perfect for spring, this asparagus French green lentil salad makes a lovely side dish, main course, or spring potluck dish, ideal for Easter gatherings. If you are looking for another salad option for Spring or for Easter dinner — check out my Warm Spring Salad. Roasted Potato and Asparagus Lentil Salad with Tangy...
Air Fryer Hard Boiled Eggs
These Air Fryer Hard Boiled Eggs always come out perfect. They only take about 15 minutes to make with no water or mess, and they’re super easy to peel! An easy and nutritious breakfast or use them in egg salads, deviled eggs and more! PIN HERE to save for later and follow ME ON PINTEREST...
Whole-Grain Vegan Carrot Cake Loaf with Lemon Glaze
A carrot cake loaf that’s wholesome enough to enjoy for breakfast?! Yes please! Spiced with cinnamon, vanilla, and ginger, this beauty will fill your house with a delicious scent as it bakes. The loaf is naturally sweetened with maple syrup, and a lemon-cashew-coconut glaze gives the whole thing a fresh, zingy kick. Growing up, I...