Pinch bowls doubling as votives that I don’t have. Photo by Amanda Hesser A dinner party guest, and Oslo, our canine guest. Photo by Amanda Hesser We had some friends for dinner this weekend, so I got an education in which serving pieces I don’t have, or don’t have enough of, or need in better...
Author: Spice-Rack-Maker
How Bad Is Popping A Bottle Of Champagne For Your Eyes, Really?
Any sports fan will tell you that two championship-winning celebratory mainstays work in conjunction: Bottles are popped, corks fly, alcohol sprays—and goggles protect everyone’s eyes from all of it. We saw the New York Liberty wear them after their big win, and this week, one baseball team will win the World Series, a victory they’ll...
The Best Oven Roasted Thanksgiving Turkey Ever [+Video]
The Best Oven Roasted Thanksgiving Turkey Ever [+Video] A classic turkey recipe for making the best oven roasted Thanksgiving turkey ever! It starts with a brine, gets smothered in lemon herb butter, and ends with a perfectly roasted whole turkey to feed your Thanksgiving crowd! I’ve done it all. Over cooked, undercooked, bland, you name...
The Best Pumpkin Cinnamon Rolls You’ll Ever Eat
The Best Pumpkin Cinnamon Rolls You’ll Ever Eat These are truly the BEST pumpkin cinnamon rolls you’ll ever eat. Made with pumpkin puree and cozy pumpkin pie spice in every bite, then topped with an addicting maple cream cheese icing. These pumpkin cinnamon rolls are bound to become a staple recipe in your home! A...
Join Food52’s George Wells As He Co-Hosts Project EATS Fall Gala
At Food52, we’ve seen how the power of community can affect what we eat and how we gather. On November 12, Food52’s CFO, George Wells, will put that ethos into action as he co-hosts the Project EATS fall gala honoring artist and filmmaker Arthur Jafa at Chelsea Factory in New York City. “I was truly...