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Tiramisu is one of those desserts that never goes out of style, no matter the season or occasion. And right now—it’s reaching a peak. From tiramisu pancakes to the viral tiramisu brownies, it’s clear the iconic flavors are having a major moment. And according to Google Trends, searches for “tiramisu cake” have skyrocketed by more than 500% in the past year alone.
And we get it. It somehow manages to win over even the non-coffee or cake lovers, which is a feat in itself. Plus, it’s a creamy, indulgent, no-bake Italian dessert that will impress every time. The best part? You can make it ahead, stash it in the fridge, and it only gets better the next day. Plus, you don’t need advanced cake decorating skills (or any baking expertise, really) because a simple dusting of cocoa does the trick every time. It’s the kind of dessert that doesn’t even need a recipe.
