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The best gift you can give a serious cook—which we’ll liberally define as anybody who talks (and likely brags) about cooking, religiously reads this website, or is paid to make food for others—is something they’ll actually use. To ensure that our gifts fulfill this utility requirement, we asked the most serious cooks—professional chefs—to highlight their favorite, most-useful pieces of kitchen equipment they’ve both given and received. Here are their answers.
