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Whether you’re cracking open a can of chickpeas or fawning over your farmer’s market haul, one thing remains true: It takes very little effort to pack flavor into a vegetarian meal. The only stumbling block to adding more vegetables to your weekly routine? Having fresh recipes to inspire you.
With that in mind, we’ve gathered our 52 best vegetarian breakfast, lunch, dinner and dessert recipes of all time—perfect for consulting when you’re stuck on what to make for Meatless Monday or need new inspiration for your meal planning. Add these to your rotation for vegetable-forward joy.
