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I’ve made this pizza multiple times and it’s always a hit!! It’s so easy. I’m not a skilled baker and dough intimidates me, but this always works out. Last time I made this I did increase the water to 8oz per some of the comments. It made a much fluffier pizza.
Tried to leave 5 stars but it won’t let me click anything higher than 4. But it’s great, just try it. 🙂
