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Here at Food52, we lean on our Residents—a group of cooks, chefs, and experts who contribute to our site—for cooking tips on a daily basis, and Thanksgiving is no exception. Over the years, our Residents have churned out countless recipes perfect for the occasion, whether they were explicitly created for the holiday or not. So, if you’re still planning your Thanksgiving menu, follow our lead and look to our brilliant Residents, current and past, for inspiration: Here are 30 recipes to make this turkey day.
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These are the dishes that greet your guests when they arrive—and, they’re arguably some of the most delicious bites of the entire night. You can’t go wrong with a cheesy centerpiece, like Marissa Mullen’s maple-glazed baked Brie, or a classic hors d’oeuvres, like Melina Hammer’s take on deviled eggs.
